Birthday yumminess

11_29_2014_birthdayFor Greer’s birthday, we had LOTS of stuffed eggs, regular and Mexican style and dates stuffed with Gorgonzola and wrapped with prosciutto.  We also had pulled pork, broccoli slaw, carrot “fries” and a wild blackberry crisp (the last of the berries from our property this year).  It was a great feast, and even better shared with Greer’s mom, brother, and aunt and uncle.  Here’s to Greer’s best year yet!


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